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Bar 1905

Enjoy a drink or bite to eat at Moor Hall Hotel in Bar 1905, named after the year the current Moor Hall was rebuilt by Colonel Edward Ansell. 

Moor Hall has a rich and colourful history dating back to the 16th century when Bishop Vesey lived here with his 140 servants and was often visited by Henry VIII. In the early 1900s, Colonel Edward Ansell demolished the old hall and erected the present building. All of the wood carvings and stone work were created on site and architects from all over the country came to admire the workmanship, which you can see today in the stained-glass windows, carved mantles over the fireplace and stonework.  

There's no booking required to dine in Bar 1905, just turn up and grab a table in the bar or on the terrace.
Well behaved dogs on leads are welcome on lawns.

 We look forward to welcoming you to Moor Hall Hotel & Spa.

Mark Medley
General Manager

Brunch

Available from 8am to 12pm daily

White or brown toast, with a choice of jam V 4
 3 mini croissants, butter, preserves V 4
 3 mini Danish pastries V 4
 Breakfast bap, sausage and bacon, hash brown, fried egg 8
 Posh eggs: smoked salmon, free range scrambled eggs, bloomer bread 11
Crushed avocado, soft poached egg, chilli flakes, bloomer bread V 10

 Light Bites 

Available from 11.30am daily

Today's soup of the day, bread & butter V 7
Sticky BBQ chicken wings, fresh spring onion garnish 8
Chicken tikka shashlik mint yogurt, flat bread, coriander oil, kachumber salad 9
Whole garlic king prawns, lemon butter 9
Dirty fries, jalapeños, bacon, cheese and spring onion 7
Steamed bao buns, BBQ sticky pork, kimchi 9
Lemon & oregano mixed salad, vegan feta cheese VE Small 8 Large 13
Crisp tortilla Caesar salad: gem lettuce, quail egg, pancetta, anchovies, croutons, Caesar dressing, parmesan crisps Small 8 Large 13
Add chicken breast or poached salmon to a salad 5

Sandwiches

Available from 11.30am daily
We source our fresh bread from Gayton's, a local family run bakery with over 100 years of history. Sandwiches served on a bloomer doorstep (unless specified) with salad garnish and crisps. 
NGCI options available, please ask a member of the team.

Smoked salmon,
cucumber, cream cheese bagel 9
 Mature cheddar, pickle V 9
 Cold water prawns, brandy & tomato mayonnaise 9
 Chickpea, hummus, beetroot, chargrilled courgette VE 9
 Chicken & pesto panini, mixed leaves 10
 Roasted ham, Dijon mustard 9
 Roasted chicken, pancetta, mayonnaise 9

Pizzas

Available from 11.30am daily 

10 inch hand stretched stone baked pizzas, cooked in our pizza oven.

Margherita: mozzarella, oregano V 14
Spicy pepperoni: mozzarella, pepperoni, jalapenos 18
BBQ chicken: mozzarella, BBQ chicken breast, roasted red peppers 18
Vegan delight: vegan style mozzarella cheese, roasted peppers, mushrooms, red onion, olives VE 18
Add an extra topping: pepperoni, chicken, ham, double cheese, jalapenos 2 each

Mains

Available from 11.30am daily.

Homemade chicken, wild mushroom & asparagus piecrispy skin creamed potatoes, tenderstem, carrots 19
Wagyu beef burger, toasted brioche bun, caramelised onion, gherkin, beef tomato, cheese, grilled bacon, fries 18
Chickpea & beetroot burger, sourdough bun, chipotle mayo, avocado, spice potato wedges VE 17
Spinach, cauliflower & sweet potato curry, 
basmati rice, mango chutney, naan bread VE 17
Chicken tikka balti, basmati rice, onion bhajis, mango chutney, naan bread 18
Salmon fillet, cucumber spaghetti, asparagus, roasted cherry tomato, chive beurre blanc 19
Spiced chickpea & butternut squash tagine, giant cous cous VE 17
Lemonade battered haddock, mushy peas, chips, mascarpone tartare, bread & butter 18
7oz sirloin steak, traditional garnish, fries, onion rings 27 Add peppercorn sauce 4

Sides

Sweet potato fries V 6 
Seasonal house  salad VE
Skin on fries V  5
Asparagus & tenderstem V  7

Desserts

Available from 11.30am daily. Our desserts are all made in our kitchens by our Pastry team.

Pineapple & rum sticky toffee pudding, coconut ice cream V 8
Dark chocolate & hazelnut tart, orange gel sorbet VE 8
Brioche bread & Nutella pudding, Nutella custard V 9
Vanilla parfait, rhubarb soup 8

Children's Menu

Starters
Soup of the day, bread roll 4
Vegetable sticks, houmous V  4
Chicken Dippers, BBQ sauce 6

Main Courses
Mini fish and chips: battered haddock fingers, chunky chips, garden peas 8
Margherita pizza, side salad V 8
Bangers and mash: pork sausage, creamy mashed potato, gravy V* 8
Beef burger, chips  8
Penne pasta, creamy tomato sauce V  8

Desserts
Chocolate brownie, 
vanilla ice cream V  4
Fresh fruit salad VE  4
Selection of ice creams  V 4

 VE suitable for vegans V suitable for vegetarians  V* vegetarian option available 
To view details on allergens please visit our Allergen Information page.

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