Choose one item from the following:
Sausage, bacon, egg baps V*
Glazed ribs & wings GF
Roast pork, stuffing, baps
Honey & mustard chipolatas GF DF
Roasted couscous, charred vegetables VE

Choose three items from the following:
Loaded fries
Fries GF, VE
Proper chips GF VE
Coleslaw V GF
Spicy wedges VE
Rocket salad GF VE
Mixed leaf GF VE
Tomato, basil & mozzarella salad GF V
Greek salad VE*
New potato salad V GF

Option 1: Evening Buffet

Choose six  items from the following:
Selection of sandwiches | Breaded southern fried chicken fillet, garlic mayonnaise
Mac and cheese croquettes | BBQ pulled pork, potato, applewood cheese
Nachos, guacamole, sour cream and salsa | Smoked salmon, dill mascarpone tart
Cranberry and brie wonton | Steamed prawn gyoza, sweet chilli sauce
Quinoa, beetroot, edamame wrap | Halloumi fries
Roast teriyaki chicken breast skewer | Prawn cocktail, baby lettuce, cucumber salsa
French fries | Coleslaw | Mixed leaf salad | Hirato bon | Balzniese chicken
Desserts
Raspberry and white chocolate pot | Chocolate cup cake VE | Churros, white chocolate sauce

Option 2: Hog Roast

Minimum of 80 people
Hog with sea salt crackling
Sage stuffing
Bakery fresh rolls
Homemade applesauce
Mixed salad
Red cabbage slaw
Halloumi skewers, mixed pepper, cherry tomato V
Selection of sauces
Chips

Option 3: Build a Burger

Choose from beef, lamb, chicken or vegetarian
6oz burger
Brioche buns
Bakery fresh rolls
Caramelised onions
Monterey Jack cheese
Crispy smoked back bacon
Little gem lettuce
Tomato slices
Coleslaw
Selection of sauces
Chips

Option 4: Meat Feast

Served with brioche baps
BBQ pulled pork
Rare roast beef, horseradish
Hot dogs, mustard mayo
Caramelised onions
Cajun fries