British Food Fortnight 2015

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From 19th September to 4th October we were delighted to support British Food Fortnight, a celebration of the food and drink that makes Britain great.
In its 13th year, British Food Fortnight is a nationwide event which aims to raise awareness of the diversity of delicious home-grown, locally sourced British food and drink which makes our country great.
During British Food Fortnight, the menus at our two restaurants featured dishes with a particularly British flavour, like homemade mini faggots and mash and beef wellington, plus all diners had a chance to enter a competition to win dinner, bed & breakfast for two at Moor Hall!