Oak Room Sunday Lunch
The two AA rosette Oak Room Restaurant at Moor Hall is the perfect place to enjoy a relaxing Sunday Lunch. Open every Sunday from 12pm to 2.30pm we invite you to sit down to enjoy an afternoon of fine dining with friendly, attentive service and sweeping views across the surrounding parkland.
Our Sunday Lunch menu is full of imaginative and seasonal dishes created by our team of chefs and complemented by a great selection of fine wines. Our cosy bar or sunny terrace make a great spot to enjoy a drink after lunch too.
Soup du jour V
Trio of melon, orange and mint sorbet V GF
Potted mackerel, apple purée, toast
Vegetable samosa, mint crème fraîche V
Chicken and mushroom terrine*, toasted brioche, tarragon mayonnaise
Slow cooked lamb crostini, pickled vegetables
Duo of salmon, beetroot cured and smoked, horseradish, cucumber GF
Roasted sirloin of beef* yorkshire pudding, pan gravy
Pan fried salmon, couscous, tomato salsa
Roasted corn fed chicken supreme*
Sage and apricot stuffing, pan gravy
Roasted tomato, garlic and chilli rigatoni V
Roasted loin of pork*, apple, stuffing, gravy
Hake, vegetable cassoulet GF
Cauliflower and vegetable biryani, lemon rice V GF
All main courses are served with a selection of vegetables and roast potatoes
Custard tart, berry compote V
Baked chocolate and orange cheesecake V
Cardamom and pistachio rice pudding V GF
Apple tarte tatin V
Choose from a locally sourced selection of cheeses, crackers, celery, chutney (£5 supplement)
For vegan options please ask to see our Vegan Menu.
For more information regarding allergens please ask a member of the team.
3 Courses £24.95 per person, Children 12 and under £16.50
Be sure to book early! Reserve your table online by using our Res Diary booking tool or call us on 0121 308 3751.